
This week on How on Earth, Beth interviews Pete Brown, author of Miracle Brew, the story of how beer is made of 4 seemingly simple components, but really from an amazing complexity of science and art. The New York Times recently reviewed Miracle Brew. Here’s what they said: A magisterial tour of fearsome science and vast brewery history leavened with cheery anecdotes, humor, vivid you-are-there prose and a clever eye for personality . . . His rhapsodies about the meaning of life and the meaning of beer are stirring. . . .His expertise and insight will leave you with a glimmer of infinity every time you hold a bottle of it in your hand.
Hosts: Beth Bennett, Susan Moran
Producer: Beth Bennett
Engineer: Maeve Conran
Additional Contributions: Susan Moran
Executive Producer: Susan Moran
Listen to the show:
Podcast: Play in new window | Download (Duration: 27:52 — 25.5MB)
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For this end-of-the-year/start-of-the-year How on Earth show, we look back to 2017 with clips from some of our features from the past year: selections about tracking methane leaks,
The Unnatural World (start time: 6:58): It’s an audacious topic for a book: the planet, and audacious individuals who are working to save — actually, to remake — human civilization and our home on Earth.

Today’s show offers the following feature:
This August 21st, some parts of the Earth will be plunged into darkness in the middle of the day. It will be a solar eclipse; the moon’s shadow will cross the United States from Oregon to South Carolina, with the path closest to Colorado passing through Wyoming and Nebraska.
We offer two feature interviews on today’s show.

Testing Drinking Water (start time: 14:00): Two years ago Flint, Mich., turned the issue of lead in
In their upcoming book,
