Good & Bad Calories // PhD Comics

Good & Bad Calories (starts at 4:50) Ever since the 1970s, the rise of obesity in the United States has an epidemic. Researchers around the world are trying desperately to figure out why so many of us get fat, and what we can do to change that.  A large amount of funding, and support from public health policy, goes toward the hypothesis that we get fat because we eat too many calories and do not exercise enough; when someone eats more calories than they need, the instructions go, they should exercise.  That’s “Calories in, Calories Out.”  But recently, an expert with a different point of view spoke to a packed audience of doctors, staff and medical students at the University of Colorado Medical Center.  The expert is Gary Taubes, the author of the New York Times bestsellers “Good Calories, Bad Calories” and “Why We Get Fat“.  Taubes is also the recipient of angel investor funds: $60 million to devote to research to better understand how the kinds of foods we eat affect our metabolism.  Central to Taubes’ ideas is the opinion that “Calories in, Calories Out” simply cannot be enough to explain, or help people, maintain a healthy weight.  In this feature, we provide an excerpt from his talk at the CU Medical School.

PhD Comics (starts at 13:50) Unless you work in science, you may not always be aware of the humor that goes on among scientists and what the culture is like.  So what better way to show the comic parts of science than by way of a comic strip?  One of the more well-known science-oriented comic strips is called “PhD Comics” and is written by Jorge Cham, who is trained as an engineer, holds a bachelors degree from Georgia Tech and a PhD in robotics from Stanford.  He also was an instructor at Caltech, a researcher in a neuroscience lab, where he studied brain-and-machine interfaces, and he also has a chemistry background.  So he has a wide set of experiences to draw on…literally DRAW on…for his comic.  We talk with Jorge Cham to find out more about the comic and other ways the scientist comic artist unveils the secret lives of scientists and, in particular, science grad students.

Hosts: Joel Parker, Shelly Schlender
Producer: Joel Parker
Engineer: Jim Pullen
Executive Producer: Susan Moran

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Why Calories Count//Boulder Gold Lab Symposium

Marion Nestle and Malden Nesheim

Why Calories Count (start time 7:10). More than a billion people in the world suffer from too few of them. About the same number suffer from too many. We’re talking about calories. They’re vital to human health, indeed our very survival. A new book, called “Why Calories Count: From Science to Politics,” delves into the many dimensions of calories – personal, scientific, and political. How On Earth co-host Susan Moran interviews the book’s co-author, Marion Nestle, a molecular biologist and professor at New York University. Her co-author is Malden Nesheim of Cornell University.

Gold Lab Symposium (start time: 17:24). This Friday, CU Boulder presents the annual Gold Lab Symposium.  This year’s theme is “Tempus Fugit.”  That means, “Time Flies,” and speakers this year will focus on why scientists and policy makers must remember that real people and real patients need innovations that lead to better healthcare, right now.  For a sneak preview of what “better” might mean, up next, How On Earth’s Shelley Schlender talks with Symposium founder, Larry Gold about one of this year’s speakers, Allen Jacobson.  Jacobson has a cure for some, not all, but some children who have the deadly disease, muscular dystrophy.

Hosts: Susan Moran and Jim Pullen
Producer: Jim Pullen
Engineer: Jim Pullen
Headline contributions: Breanna Draxler and Joel Parker
Feature contribution: Shelley Schlender
Executive Producer: Joel Parker

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